Beef Bavette in Red Marinade, Chilled

Beef Bavette in Red Marinade – Rich Beef Flavour and Aromatic Seasoning

Carefully selected Latvian Beef Bavette (90%) in an aromatic red marinade featuring spices, tomato powder and brandy vinegar. A flavourful, ready-to-cook choice for grilling, pan-searing and oven preparation.

Bavette is a distinctive beef cut prized for its rich flavour and characteristic long muscle fibres. It is popular in French bistro cuisine and modern steak restaurants.

CEPLĪŠI M.S. Beef Bavette in Red Marinade combines high-quality Latvian beef with a carefully selected seasoning blend. Rapeseed oil, tomato powder, brandy vinegar and spices complement the meat's natural flavour.

The beef is already marinated and ready for heat preparation, making it convenient for home meals, outdoor grilling and professional kitchens.

Versatile Culinary Uses

Grilling. Cook on a charcoal or gas grill, controlling the heat to prevent the marinade from burning.

Pan-Searing. Prepare in a heated frying pan, adjusting the cooking time to the thickness of the meat.

Oven Cooking. Thicker portions can be seared first and finished in the oven.

Steak Salads and Sandwiches. Slice thoroughly cooked Bavette thinly and serve with vegetables, salads or bread.

Restaurant Dishes. Pair with roasted potatoes, grilled vegetables and complementary side dishes.

CEPLĪŠI M.S. – Carefully Selected Latvian Beef

At CEPLĪŠI M.S., we specialise in producing high-quality Latvian beef and work with cattle farmers who focus on feeding practices and desirable meat characteristics.

Every carcass is individually assessed for muscle development, meat colour and fat cover. We also measure the pH of every carcass as part of our quality control process.

Cooking Instructions

Remove the meat from its packaging and allow excess marinade to drain off. Cook on a grill, in a frying pan or in the oven until thoroughly heat-treated, following the product's cooking instructions.

For a more enjoyable texture, slice cooked Bavette against the grain.

Cook thoroughly before consumption. Do not eat raw.

Product Information

Beef content: 90% Beef Bavette.

Product type: marinated beef.

Marinade: red marinade with rapeseed oil, spices, tomato powder and brandy vinegar.

Ingredients: Beef (Bavette) (90%), water, rapeseed oil, salt, spices, flavourings, spice extracts, brandy vinegar, hydrolysed vegetable protein, tomato powder, acidifier: lactic acid; thickeners: xanthan gum, guar gum; antioxidant: sodium citrate; preservative: sodium acetate; dextrose.

Nutrition per 100 g: Energy 1067 kJ / 257 kcal; fat 20 g, of which saturates 6.7 g; carbohydrate 1.4 g, of which sugars 1.2 g; protein 17 g; salt 1.1 g.

Price: calculated according to the actual product weight.

Storage: follow the storage temperature and use-by date indicated on the packaging.

Product origin: European Union

Country of origin: LATVIA

Brand: CEPLĪŠI M.S.